€7,70 – €15,30
Not filtered extra virgin olive oil – seasonal product. Our production. Mosto (crude olive oil) is the first oil produced, going straight from the mill to the bottle to enhance the aroma and richness of flavours – a distinctiveness that can be appreciated when freshly pressed.
The photograph is intended to illustrate the product
Colour Green with golden highlights, cloudy since it is unfiltered. Aroma Medium fruity with appealing fresh notes reminiscent of green almond and freshly cut grass. Flavour Balanced, with a distinct yet slight bitterness and a stronger spicy note.
MOSTO italian Extra virgin olive oil Mosto (crude olive oil) is the first oil produced, going straight from the mill to the bottle to enhance the aroma and richness of flavours – a distinctiveness that can be appreciated when freshly pressed. Traditionally, crude oil is offered during the olive oil harvest, when the freshness of the product satisfies the desire to taste the new production in the fullness of its flavours. As an unfiltered oil, it must be consumed more quickly (by early summer) to avoid losing its freshness, but successfully brings all the sensations of newly pressed oil to the table. OLIVE ORCHARD Olive variety used Blend of several olive varieties. Harvesting method Picked by hand. Extraction method Cold extracted using a continuous two-phase system. ORGANOLEPTIC CHARACTERISTICS Colour Green with golden highlights, cloudy since it is unfiltered. Aroma Medium fruity with appealing fresh notes reminiscent of green almond and freshly cut grass. Flavour Balanced, with a distinct yet slight bitterness and a stronger spicy note. ANALYTICAL DATA Each batch of oil used to make this product strictly conforms to the limits established by Frantoio di Riva. Free acidity Never exceeds 0.3% (limit established for extra virgin olive oil is 0.80%). Peroxide value Never exceeds 8 mEq 02/Kg (limit established for extra virgin olive oil is 20 Meq 02/Kg). Total polyphenols Minimum of 250 mg/kg. PAIRINGS
STORAGE CONDITIONS Keep away from light and heat sources. Optimal storage temperature: from 12 to 18 °C (54–64 °F). It does not contain allergens and GMO. The bottles are equipped with an anti-topping cap, as required by current regulations.
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| Valori nutrizionali medi per 100 ml | ||
| Valore energetico | kJ 3389 | |
| kcal 824 | ||
| Grassi | g 91,6 | |
| di cui saturi | g 13,3 | |
| di cui monoinsaturi | g 71,3 | |
| di cui polinsaturi | g 7 | |
| Carboidrati | g 0 | |
| di cui zuccheri | g 0 | |
| Fibre | g 0 | |
| Proteine | g 0 | |
| Sale | g 0 |
| Nutritional values for 100 ml | ||
| Energy | kJ 3389 | |
| kcal 824 | ||
| Fats | g 91,6 | |
| of which saturates | g 13,3 | |
| of which mono-unsaturates | g 71,3 | |
| of which polyunsaturates | g 7 | |
| Carbohydrates | g 0 | |
| of which sugars | g 0 | |
| Fibre | g 0 | |
| Protein | g 0 | |
| Salt | g 0 |
| Nährwerte pro 100 ml | ||
| Energie | kJ 3389 | |
| kcal 824 | ||
| Fett | g 91,6 | |
| davon gesättigte Fettsäuren | g 13,3 | |
| davon einfach ungesättigte Fettsäuren | g 71,3 | |
| davon mehrfach ungesättigte Fettsäuren | g 7 | |
| Kohlenhydrate | g 0 | |
| davon Zucker | g 0 | |
| Ballaststoffe | g 0 | |
| Eiweiß | g 0 | |
| Salz | g 0 |
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