Perlage Very fine and persistent.
Colour Deep straw yellow.
Aroma Fine and elegant bouquet, mainly due to long ageing on the lees, with notes of dried fruit, pineapple and acacia honey.
Flavour Full, savoury and fairly fresh on the palate. Beautifully long aromatic persistence.
- Aperitifs and starters.
- First and second courses based on fish and shellfish.
Serve at 8 °C. (46-50°F)

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