We are about two months away from the start of the 2024 harvest and can make an initial assessment of olive production.
The 2024 harvest promises to be very good in terms of both quantity and quality. This was made possible by the excellent work done by our members during the season with the support of our field technicians.
The climatic conditions of the past few months, characterised in March and April by particularly warm temperatures and until June by cool and rainy weather, also contributed to this abundant olive production.
At the moment, the health of the trees is excellent and this fills us with confidence for the continuation of the season.
Although the road to the olive harvest is still a long one, the outlook is extremely positive.
