Natural wellbeing - Extra virgin olive oil

GREEN as the color of the oil that tinges our tiny portion of 46° Parallelo.

The oil is a wise blend of three cultivar: autochthonous Casaliva variety is early picked and pressed with the Frantoio and Leccino varieties

The use of extra virgin oil involves the release of a physiological signal in the intestine, which connects fat consumption to the sense of satiety between meals.
The presence of natural antioxidants limits the formation of abnormal molecules.
It is suitable for all those with pathologies related to food imbalances and cardiovascular diseases.

Colour: yellow with visible green highlights.
Aroma: medium fruity with appealing fresh notes reminiscent of green almond.
Flavour: balanced overall, with a distinct yet slight bitterness and a stronger spicy note.
It is an ideal condiment since it does not overwhelm the flavour of foods. It goes well with lake fish and raw vegetables. Daily consumption of extra virgin olive oil, combined with a healthy lifestyle and moderate physical activity, produces the abovementioned health benefits over time. Olive oil is synonymous with enjoying the pleasures of the table and life.
Dark glass 0.10L bottles, 0.25L bottles and 0.50L bottles, 5L Bag in Box.


Back to the list


For the second time, Agraria's Pinot Noir finished in the top ten of the renowed South Tyrolean contest. 
Agraria Riva del Garda will attend the seventh edition of the food and beverage fair, which will take place... 
A few months after the start of the year Agraria's wines and extra virgin olive oils can boast several awards... 
Stay updated on Agraria world
Agraria Riva del Garda s.c.a.
Loc. S. Nazzaro, 4 Riva del Garda (TN)
P. IVA 00105670228
tel. +39 0464 55 21 33
fax +39 0464 56 09 04